Hardcover. Chicago, Walter M. Hill, 1st, 1936, Book: Very Good, Dust Jacket: None, 300 pages. Hardcover with no dust jacket. Covers chipped espcially on rear and faded. Internally clean, tight. Pages uncut and show some rubbing. Soil to bottom page block.
Hardcover. New York, St. Martin's Press, Reprint, 2008, Book: Near Fine, Dust Jacket: Near Fine, 242 pages. Hardcover. Photographs by Mark Luinenburg. Color and b/w illustrations throughout. Dust jacket unclipped, excellent. Blue cover boards, gilt title on spine. Pages and edges clean and bright. Binding tight, spine straight. In beautiful, like new condition. Now you can fill your kitchen with the irresistible aromas of a French bakery every day with just five minutes of active preparation time, and this book will show you how.
Softcover. Salem, MA, Page Street Publishing Co., 1st Paperback, 2013, Book: Very Good, Dust Jacket: None, 240 pages. Softcover. Color illustrations throughout. Wrapper excellent. Pages and edges clean and bright. Binding tight. In beautiful, nearly new condition. In this book, the authors feature their standout bakery recipes, including favorites such as their North Shore Sourdough, a perfectly crusted and open-crumbed Ciabatta, and their earthy, healthy and wonderful Multigrain loaf.
Hardcover. Brookline, MA, America's Test Kitchen, 1st Edition, 2004, Book: Very Good, Dust Jacket: Very Good, 515 pages. Hardcover. Color and b/w illustrations throughout. Dust jacket unclipped, very good. Small notes written in by previous owner in a few places, doesn't obscure text or illustrations, pages and edges clean otherwise. Binding tight, spine straight. Decorated cover boards, pristine.
Hardcover. New York, Fox Duffield & Co., 1st, 1904, Book: Good, Dust Jacket: None, 350 pages, 13 pages of b&w photographs (12 African American portraits by A.L. Coburn). Textured blue cloth covers with dark blue lettering and ruled design. Some light soiling and wear to covers and spine. Internally clean, a few dog-eared pages.
Hardcover. San Francisco, CA, Chronicle Books, 1st, 2014, Book: Very Good, Dust Jacket: None, 239 pages. Hardcover. Color and b/w illustrations throughout. Decorated cover boards, very good. Yellow ribbon bookmark attached top of spine. Pages and edges clean and bright. Binding tight, spine straight. In beautiful condition. This is the story of he world's most traveled sourdough as told by Malin Elmlid, the globe-trotting baker and founder of the Bread Exchange, who trades her handmade bread for family recipes, treasured experiences, and objects that have special meaning to all who trade with her.
Hardcover. New York, Clarkson Potter, 1st Edition, 2018, Book: Near Fine, Dust Jacket: None, 287 pages. Hardcover. Color illustrations throughout. Decorated cover boards. Pages and edges clean and bright. Binding tight, spine straight. In beautiful, like new condition. With more than ninety recipes for simple yet stunning food, and thoughtful tips on how to hack your kitchen, home, and life, Sam explains how the food system really works, and how easy, small tasty choices add up to enormous change.
Hardcover. New York, Doubleday, Page & Co., 1st, 1909, Book: Good, Dust Jacket: None, 315 pages. Hardcover. Ex-library copy with bookplate, numbers on spine, stamping. Black & white drawings. Book features directions for making fireless cookers, insulated ovens, and refrigerating boxes. Includes 250 recipes plus kitchen tips. Front cover with rubbing to surface near printed title. Foxing to top edge. Clean, unmarked text.
Hardcover. Berkeley, CA, Ten Speed Press, 1st Edition, 2012, Book: Near Fine, Dust Jacket: Near Fine, 266 pages. Hardcover. Color illustrations throughout. Decorated endpapers. Red cover boards, very good. Pages and edges clean and bright. Dust jacket unclipped, excellent. In beautiful, like new condition. More than just a collection of recipes for amazing bread and pizza--it offers a complete baking education, with a thorough yet accessible explanation of the tools and techniques that set artisan bread apart.
Hardcover. New York, Century Co., 1915, Book: Good, Dust Jacket: None, 254 pages. Hardcover. Previous owners stamp on inside front cover, signature and pasted in baking tips. Handwritten recipes on rear endpages, some brief notes at points in margins. Black & white illustrations by Sarah K. Smith. White cover with pale blue title and illustration, spine faded entirely to white.
Hardcover. New York, Random House, 1st, 1947, Book: Very Good, Dust Jacket: Good, Hardcover. 59 pages. A cook book for children illustrated with black & white photos. Dust jacket with edgewear, chipping and rubbing.
Hardcover. London, JR Books, 1st, 2009, Book: Very Good, Dust Jacket: Very Good, 202 pages. Hardcover. B/w illustrations throughout. Signed personal letter from author enclosed. Dust jacket unclipped. Dust jacket has small repaired rip on spine, otherwise very good. Gilt title on spine. There a small bit of staining (food) to a couple of the pages. Binding tight and in excellent shape.
Hardcover. Great Britain, Octopus Publishing Group, Reprint, 2010, Book: Very Good, Dust Jacket: None, 192 pages. Softcover, French Flaps. color illustrations throughout. Text and photography by Dan Lepard. Binding tight. Pages clean and bright. Wrapper glossy, very good. A collection of recipes, personal stories and photographs that capture the breads and home bakers of Europe.
Hardcover. NY, Felicie Inc, 1st, 1973, Book: Very Good, Dust Jacket: Very Good, Hardcover, gold foil dust jacket in very good condition with minimal wear. Pictorial embossed boards, with decorated endpapers; 323 pages with a monochrome portrait frontispiece and many full-color and monochrome illustrations Contains 55 recipes in all (illustrated in the inimitable Dali manner) and with a dedication to the artist's wife (in more ways than the title). Translated by Capt. Peter Moore. Printed and bound in France. Clean copy.
Hardcover. New York, W. W. Norton & Company, 1st, 1997, Book: Good, Dust Jacket: Good, 304 pages. Hardcover with dust jacket. Some soiling to top page block, otherwise clean, unmarked copy with only minor wear to dust jacket. Adhesive residue on rear dust jacket.
Hardcover. New York, Little, Brown and Company, 1st Edition, 2003, Book: Near Fine, Dust Jacket: Near Fine, 276 pages. Hardcover. Color and b/w illustrations throughout. Decorated endpapers and cover boards. Dust jacket unclipped, excellent. Binding tight. Spine straight. Pages and edges clean and bright. Like new, in beautiful condition. A fitting celebration of the vision and allure of Mast Brothers Chocolate, the choice of the world's great chefs.
Hardcover. Philadelphia, John E. Potter and co, 1st, 1871, Book: Good, Dust Jacket: None, 416 pages. Hardcover with no dust jacket. Black embossed decoration on front cover with moderate soil and abrasions. Front hinge cracked, with gutter cracks throughout. Covers and spine show fraying and edgewear.
Hardcover. New York, Viking Studio, 1st US, 2007, Book: Very Good, Dust Jacket: Very Good, 483 pages. Hardcover. Illustrated with full color photographs. Light wear. Clean, unmarked pages.
Hardcover. Boston, Houghton Mifflin, 1st, 2001, Book: Very Good, Dust Jacket: Very Good, 590 pages. SIGNED BY CO-AUTHOR MOLLY STEVENS ON HALF TITLE-PAGE. Light wear to edges of dust jacket, else a very nice, tight, clean copy.
Hardcover. New York, Little, Brown and Company, 1st Edition, 2015, 295 pages. Hardcover. Vivid color illustrations throughout. Dust jacket unclipped, excellent. Decorated cover boards, glossy, a couple of bumps to corners (see image), otherwise very good. Pages and edges clean and bright. Binding tight, spine straight. In great condition. In this invaluable book, Lionel explains the craft of bread baking and shares the techniques and original recipes that have made his bread so beloved.
Hardcover. Great Britain, Kyle Books, 1st, 2018, Book: Near Fine, Dust Jacket: None, 208 pages. Hardcover. Photography by Nassima Rothacker. Decorated cover boards, pristine. decorated endpapers. Pages and edges clean and bright. In beautiful, like new condition. Illustrated with appealing color photography throughout, including step-by-steps, this is an indespensable guide to the timeless craft of artisan baking.
Hardcover. Gutersloh GR, C. Bertelsmann,, 1st, 1955, Book: Very Good, Dust Jacket: Good, Hardcover, 438 pages, chipped dust jacket. GERMAN TEXT. JULIA CHILD'S COPY with her signature, address and 1956 on the front fly leaf.
Hardcover. New York, Alfred A. Knopf, reprint, 2000, Book: Very Good, Dust Jacket: Very Good, 312 pages. Hardcover with dust jacket. SIGNED BY JULIA CHILD on HALF TITLE PAGE. Otherwise, clean, tight copy with minor wear to cover edges. Color photographs throughout.
Hardcover. New York, Stewart, Tabori & Chang, 1st Edition, 2008, Book: Near Fine, Dust Jacket: Near Fine, 199 pages. Hardcover. Color and b/w illustrations throughout. Dust jacket unclipped, excellent. Decorated cover boards, pristine. Pages and edges clean and bright. Binding tight. Spine straight. In beautiful, like new condition. Adapting all his recipes for the home cook, Torres showcases his favorite chocolate creations--from traditional French pastry to classic American treats.